In cities throughout Connecticut, urban farms and community gardens are sprouting up to address a significant health challenge: Many people don’t have access to enough food or access to healthy food. About 13% of Connecticut residents said they did not have enough money to pay for food at least once in the previous year, according to the most recent Community Wellbeing Survey conducted by DataHaven in 2018. Black and Hispanic residents were more likely to struggle, with 23% and 28%, respectively, reporting food insecurity. In several cities, about a quarter of all residents struggle to pay for food. Urban residents are also less likely to have access to fresh fruits and vegetables, according to the survey.