Report: Progress Made In Screening Kids For Trauma, More Proactive Programs Needed

Connecticut has made strides in identifying and helping children who have experienced trauma – with more than 50,000 undergoing trauma screenings since 2007 – but more must be done to ensure all children’s needs are met, according to a report released today. Those who work with at-risk youths have placed a growing emphasis on providing trauma-based care, with some encouraging results, according to the Child Health and Development Institute’s (CHDI) Impact report titled “Advancing Trauma-Informed Systems for Children.”

Giving trauma-informed care means professionals – such as child welfare workers, behavioral health specialists, those in the juvenile justice system and pediatricians – are knowledgeable about childhood trauma, its warning signs and its repercussions. While many children in general are exposed to at least one traumatic event, trauma disproportionately impacts the lives of children involved with services such as juvenile justice and child welfare, according to CHDI. Thanks to efforts statewide since 2007, according to the CHDI report:

• More than 8,600 professionals have been trained to understand childhood trauma. • At least 35 community agencies or programs at 79 sites have implemented trauma screening.

DeLauro Seeks To Raise Age Limit For Children Enrolled In WIC

Thousands of Connecticut children could potentially avert hunger and gain access to healthy foods under proposed legislation to raise a federal nutrition program’s age limit. U.S. Rep. Rosa DeLauro is co-sponsoring legislation that aims to change the age limit for children enrolled in the Special Supplemental Nutrition Program for Women, Infants and Children (WIC) from 5 to 6. She recently introduced a bill with U.S. Rep. Linda Sanchez of California. The bill – called the Wise Investment in our Children Act, or WIC Act – would help eliminate a prevalent “nutrition gap” among 5-year-olds in the United States, said DeLauro. WIC provides nutrition services for low-income children up until their fifth birthday when, according to DeLauro, it is assumed they will enter kindergarten and become eligible for free or reduced-priced school meals.